Turkey Over Italy Sandwich on Foccacia Bread

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This Turkey Over Italy Sandwich on Foccacia Bread is just the best.  I told you last week, when I posted the focaccia bread, that I would share with you my favorite sandwich in the world.  This is it!  It has deli turkey, provolone cheese, pepperoncinis, vinegar drenched lettuce, and pesto mayo on a homemade rosemary focaccia bread.  I can’t even begin to describe how good this sandwich is, you just have to try it for yourself.  It will blow you away.

 

They make this delicious baby at my favorite sandwich place in Boise called Deli George.  If you are ever in the Boise area, I highly recommend, their sandwiches are amazing!!  I have been wanting to re-create this turkey on focaccia bread sandwich ever since I first tasted it, and I have to admit, my version tasted just like it.

 

Turkey Over Italy Sandwich

Ingredients (with Amazon Links)
  • focaccia bread
  • deli turkey get some good stuff, I like to get mine at Costco
  • sliced provolone cheese
  • shredded lettuce
  • sliced pepperoncinis
  • mayonnaise
  • pesto
  • red wine vinegar
  • oregano
Instructions
  1. Mix together 2 parts mayonnaise to 1 part pesto (depending on how many sandwiches you are making- for one sandwich I would do 4 Tbsp mayo and 2 Tbsp pesto).
  2. Cut open the focaccia bread and layer each slice with the pesto-mayo.
  3. Then, on the bottom slice, layer the provolone cheese, turkey, shredded lettuce tossed in red wine vinegar and a few shakes of oregano, and sliced pepperoncinis. Top with the other slice of focaccia bread.

From >>https://www.favfamilyrecipes.com/turkey-over-italy/#_a5y_p=4283552

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